Why hire a home chef? 

 

Have you ever thought of hosting a unique culinary hospitality experience to share with your family and friends

in the comfort of your own home?

Eliminate the stress of planning, shopping, cooking, and cleaning and simply indulge without the worry of driving.

Allow Chef James to take you on an extraordinary, unforgettable, culinary experience in the comfort of your own home.

 

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FAQ's

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GENERAL QUESTIONS​

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What services do you offer?

Service includes the following:

Food sourcing and shopping for all ingredients needed

Up to 3 hours of meal preparation in the client's kitchen

Up to 3 hours of culinary hospitality service throughout event

Cooking and serving meals

Table maintenance throughout event

Final service cleanup & travel time​

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​What if we go over 3 hours for prep and 3 hours for service?

Any additional time needed after 3 hours is $100 per additional hour.

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What areas do you serve?

Serving the New Hampshire's Lakes Region

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MENU & COOKING

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Can I customize my menu?

The menu will be created based on your vision and requests as well as suggestions and recommendations from Chef James. ​

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Do you accommodate food allergies and dietary restrictions?

Absolutely! I take food allergies and dietary restrictions very seriously and always strive to accommodate them.

Please let me know your specific allergies and dietary restrictions, and I will ensure that your menu is

tailored to meet your needs.

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What type of cuisine do you specialize in?

Northern and Southern Authentic Italian

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PRICING & PAYMENTS

 

What are the prices for your culinary hosting services?

Prices do not include the cost of ingredients, any additional services, or state taxes which will be invoiced separately. 

2 - 4 Guests | $225 per person

5 - 8 Guests | $250 per person

9 - 20 Guests | $125 - $245 Per person

(Price is based on the complexity of the menu, set up, prep and cooking, service and clean up). ​

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Do you require a deposit?

Yes, a 50% deposit is due upon booking and the balance is due 3 days prior to reservation.

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 When do I pay for food, beverage, rentals and misc. additional services?  

You will be invoiced separately for these additional costs which will be due three days before the event.

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What payment methods do you accept?

Visa, Mastercard, Zelle & Cash

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EVENT LOGISTICS

 

How many guests can you accommodate?

5 Course Dinner for 2 - 8 Guests.

Chef Curated Buffet for up to 20 Guests.

Heat and Eat Meal Prep Options

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​​​Do you provide all the necessary ingredients and equipment?

I will provide all of the necessary food ingredients, serving platters, pots, pans and any other cooking equipment needed.​

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Do you provide plateware, glassware and serving platters and serving utensils?

The client is responsible for supplying all dishware, cutlery, glassware, and stemware for the event.

If a full set of dishware or cutlery is not available, rental options can be arranged for an additional fee.​

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How long before my event do I need to book your services?

To secure your preferred date, it is advisable to book your event as soon as possible.​

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CANCELLATION & RESCHEDULING

 

What is your cancellation policy?

We understand that circumstances may change, so if you need to cancel your scheduled service, 

please notify us at least 14 days in advance for a full refund. 

Cancellations made within 14 days will incur a cancellation fee of 50% of the deposit.

If you need to reschedule, I will do our best to accommodate your new date and time, subject to availability.

Thank you for your understanding!  

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What if the chef needs to cancel?

In the rare event that Chef James must cancel a scheduled service, you will be provided a full refund or

the option to reschedule at your convenience. I will make every effort to give you as much notice as possible

and ensure your needs are met.

Your satisfaction is my priority, and I appreciate your understanding.

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WHAT TO EXPECT DURING SERVICE?

 

What should I expect during the cooking experience, and will the chef take care of cleanup after the meal?

During your event, you can expect a fun interactive culinary experience where you and your guests will observe the meal preparation unfold. Everything is taken care of from start to finish. The recipes can be explained as they are being prepared, going over the different ingredients and cooking techniques being used. The food is then served out family style, to be enjoyed like a true Italian feast.​

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COMMUNICATION

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How can I communicate my preferences and needs to the chef?

You will have my direct cell number and e-mail so we can communicate as often as needed.

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Will I have a consultation before the event?

We will begin with an initial consultation, followed by additional calls to finalize your event. 

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FOLLOW UP

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How can I provide feedback after the service?

You are welcome to provide a review on my website.

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CAN I BOOK YOU FOR RECURRING SERVICES?

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Absolutely! I would be thrilled to provide my services for all your special occasions and events, including recurring bookings